The delicious local cuisine I met on a domestic trip is .

The delicious local cuisine I met on a domestic trip is ... Major is ""Sokki soba"" in Okinawa! It is! I am a big fan since I went to Okinawa for the first time. ""Sauche Buckwheat"" boiled pork belly with mainly skipjack soup and put it on top of noodles. Even if you enter noodles as soba, it is close to udon! There are many shops where juice is used for seafood soup stock. So it becomes a sauce taste. I feel that I am eating udon rather than soba. Well it is just different from udon but different from udon, but I definitely like udon love! Every time I go to Okinawa, I absolutely eat and my own souvenir also buys ""Sauche buckwheat"" and will return home so that I will go to a different shop every time I go because there are so many Soba soba shops. Sokki soba no mechuri is also the real pleasure of traveling in Okinawa! If you go to Okinawa travel please try absolutely! It is! And please go to various ""Sauche buckwheat"" shops! I think that you can meet various sojuba soba with different characteristics of the shop and the shop

if you want to enrich your understanding